• Skip to primary navigation
  • Skip to main content

The Gentle Artist

We ARE Jiu-Jitsu.

  • Home
  • About Me
  • Advertising
  • Archives
You are here: Home / Nutrition for Jiu-Jitsu / Post Training Meal for BJJ: Chicken with Brown Rice Pasta

Post Training Meal for BJJ: Chicken with Brown Rice Pasta

By Ruben Avila  · August 26, 2013  · @RubenEAvila

Share
Tweet67
Pin
Reddit
67 Shares

This is a Great Post Training Meal for BJJ

Not sure if this is useful or interesting to everyone, but this is how I generally cook for myself.  I’m a single guy who lives alone.  Cooking for myself every day is… depressing.  But, eating out constantly is not affordable advisable either.  So, I cook in bulk instead.  This recipe here is what I’d consider to be a good post training meal after bjj training or post weight resistance training (do you even lift, bro?).

Good Post Training Meal
Love coming home to prepared food!

I consider this to be a good post training meal recipe because:

  1. It’s simple.
  2. Enough calories & macronutrients to facilitate the recovery process.
  3. Pretty filling.
  4. Tastes many bombs.
  5. I can use this for 4 meals post training.

I know a lot of my teammates struggle to find good post training meals.  Some of them may know what a good post training meal is, but simply don’t have the time.  So, I figured I would contribute to my teammates as well as the bjj community abroad.  Here is just one example of what I do to have a good post training meal.

Chicken and Pasta (Brown Rice)
 
Serves: 4
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Print
 
Ingredients
  • 2 cups brown rice pasta
  • 1.5 lbs chicken breast (organic, free range, properly fed, etc.)
  • 2 cups frozen chopped broccoli
  • 2 cups diced tomatoes
  • Oregano
  • Ms. Dash “Onion & Herbs” Seasoning
  • Crushed Red Pepper
  • Ground Black Pepper
  • 1 teaspoon Minced Garlic
Instructions
  1. Cook brown rice pasta as package directs in small pot.
  2. Chop chicken into bite size pieces (this will range according to how big your mouth is lol)
  3. Cook chicken & garlic until it’s done in a large pan.
  4. Throw the frozen broccoli in the pan and let it thaw out.
  5. Combine everything else (except for the pasta) and let it cook for awhile until the sauce thickens a bit.
  6. Combine everything.
  7. Eat
Notes
Like I said, I would consider this a good post training meal. I like to have variety, so I'll make this once every two months or so since I'll eat this for a week post training. Usually, I eat a fruit immediately following training. Then, when I get home, I'd have a meal like this after showering and what not. This was a recipe that I stole adapted from Micheal Kory. You guys should follow him, he makes some gangster food. Really though.
Nutritional Breakdown
Serving size: 4 Calories: 1068 Fat: 17g Saturated fat: 4g Poly Unsaturated fat: 10g Mono Unsaturated Fat: 0g Carbohydrates: 106g Sugar: 13g Sodium: 333mg Fiber: 18g Protein: 124g Cholesterol: 289mg
3.2.1255

Follow me: @rubeneavila

Share
Tweet67
Pin
Reddit
67 Shares

Popular Posts

Anthony Bourdain On BJJAnthony Bourdain On BJJ1.2K Total Shares
Ronda Rousey Quote on SacrificeRonda Rousey Quote on Sacrifice421 Total Shares
Rickson Gracie Quote on Jiu JitsuRickson Gracie Quote on Jiu Jitsu288 Total Shares

Concise “About”

I write about my journey through the martial art of Brazilian Jiu-Jitsu. I'm currently a faixa preta (black belt). Through my writing, I hope to connect with people who may relate to some of my experiences as well as help people by sharing my thoughts on relevant events, techniques, tools, and resources.
Follow Me: On Snapchat | On Instagram | On Twitter
 
  About

Connect On:

  • Facebook
  • Instagram
  • YouTube

Get On The Insider List

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Copyright © 2025 TheGentleArtist.com | Designed with ♥ Integrated Designs

  • Sponsorships & Advertising
  • Archives
  • Stay Connected and Updated
  • Disclosure Policy
  • Comment Policy